True rosé is made with intention. The grapes are grown specifically for Lorenza. Four classic rosé varieties, Mourvedre, Cinsault, Carignan and Grenache are picked at our direction in August at a low brix to make rosé—only. The grapes go direct to press and the juice flows into cold stainless steel tanks for a slow, cool fermentation. The result? Lorenza True Rosé with low alcohol, high acid, delicate and focused flavors.