LORENZA LOVES: SANDY HO
Our friend and chef Sandy shares her recipe for the ultimate brunch: corn and cheddar pancakes with grilled plum and tomato salad!
Read MoreOysters Anyone?
Our favorite pairing with Picpoul and the makings of a magical Summer supper.
Read MoreSummer of the Spritz
Three fresh takes on our favorite summer cocktails - all made with Lorenza Spritz!
Read MoreLORENZA LOVES: ELEONORE TOULIN
Our friend, the lovely and talented chef Eleonore Toulin shares her recipe for Sole Meunière!
Read MoreOur first white wine... Picpoul Blanc!
We can't wait to introduce you to the newest member of the Lorenza family.
Read MoreFruits, Flowers and Stone
Each year at harvest we step into the cellar seduced by this sensory wonderland. We are fascinated by the sweet jubilant juice from the press as it...
Read MoreThe Return of The Spritz
After 5 months of being sold out, our beloved Spritz is back and now in a six pack - more fun for you!
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