Picpoul Blanc In the Press
Our debut vintage of Lorenza Picpoul Blanc receives kind words from the press.
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Our debut vintage of Lorenza Picpoul Blanc receives kind words from the press.
Read MoreOur friend and chef Sandy shares her recipe for the ultimate brunch: corn and cheddar pancakes with grilled plum and tomato salad!
Read MoreOur favorite pairing with Picpoul and the makings of a magical Summer supper.
Read MoreThree fresh takes on our favorite summer cocktails - all made with Lorenza Spritz!
Read MoreOur friend, the lovely and talented chef Eleonore Toulin shares her recipe for Sole Meunière!
Read MoreWe can't wait to introduce you to the newest member of the Lorenza family.
Read MoreEach year at harvest we step into the cellar seduced by this sensory wonderland. We are fascinated by the sweet jubilant juice from the press as it...
Read MoreAfter 5 months of being sold out, our beloved Spritz is back and now in a six pack - more fun for you!
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